The topic Nutrition interests me because I work in an international school and have seen a lot of children having unhealthy snacks and food during the day. As working in an international school, I have met lots of busy families with parents constantly travelling along different countries and having to leave their children with nannies. When children come to school in the morning, they bring sweet treats such as chocolates, candies and all the other junk food including fast food and soda drinks. What I do is to take away all these unhealthy food, talk to the parents and/or nannies to make sure these kinds of food will not be brought to class anymore, and also send home copies of the school nutrition policy, information about food groups, as well as some examples of healthy food. I understand that not only parents and nannies should learn about healthy food choices, the children should also be responsible for what they eat. So I usually plan a food project once in a while to show and remind children the importance of healthy food.
NAEYC has an article called "The Food Friends - Encouraging Preschoolers to Try New Foods" providing a lot of useful information about children's nutrition and some strategies to encourage children eating healthy food. According to Birch (1998), "Children establish food preferences and dietary habits during the first six years of life" so it is very important to provide children with many opportunities to try different food at an early age. The article gives some useful strategies to encourage children to try new foods:
• Make food fun
• Keep offering new foods
• Be a good role model by eating new foods with children
• Let children choose new foods
• Help children learn about new foods
• Try offering one new food at a time
• Avoid forcing children to try new foods
Currently I'm offering an after school activity class about healthy food and these strategies work perfect for me. I especially agree that teachers need to be good role models when cooking with children because children are good observers and quick learners. I will implement these ideas into my activities to support children with eating healthy food.
Reference
Bellows, L. and Anderson J. (2006). The Food Friends: Encouraging Preschools to Try New Foods. Retrieved January 14, 2012 from http://www.naeyc.org/files/yc/file/200605/BellowsBTJ.pdf